Buttery Mashed Potatoes 101 Recipe


Buttery Mashed Potatoes 101


Buttery Mashed Potatoes 101

Comfort food at it's finest. These are the creamiest 
Mashed Potatoes you will ever put in your mouth.

Don't miss out, click below to grab this recipe! 


Buttery Mashed Potatoes 101 Recipe
Buttery Mashed Potatoes 101 Recipe







 
 Ingredients:
6 Medium yellow Potatoes
1 Tbsp. Salt
1/2 Cup of soft Butter 
1/3 Cup Whole Milk (For even creamier Potatoes use 1/2 whole milk and 1/2 heavy cream.)
Salt and Pepper to taste.


Directions:
Peal and dice 6 medium Potatoes. Rinse with cold water.  Add Potatoes to large sauce pan and add enough water to cover potatoes by a couple inches. Add salt to water. Boil Potatoes until tender, stirring frequently. Drain Potatoes.  Add soft butter to medium bowl. Mash Potatoes directly into bowl using Ricer.  Add Milk to Riced Potatoes and mix well. Add Salt and Pepper to taste. 

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